Name: Strawberry Frozen Yogurt Ice Pops
Prep time: 5 min
Ingredients: 1 c vanilla Greek Yogurt; ¾ c fresh strawberries; 1 tbsp honey; 1 tsp vanilla extract

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WW Points: 2

Cool down with these Strawberry Frozen Yogurt Ice Pops. They are the perfect homemade summer treat. Made with just a handful of simple, wholesome ingredients, these frozen pops are the perfect balance of sweet, tart and creamy. Vanilla Greek yogurt is blended with fresh strawberries, a little honey and a splash of vanilla. These ice pops are easy to make and a great alternative to sugary popsicles. They will quickly become your favorite easy summer dessert or snack!

Why you’ll love these healthy ice pops

These strawberry ice pops are made with clean ingredients. There are no artificial sweeteners, colors or preservatives. A touch of honey enhances the natural sweetness of the strawberries.

Greek yogurt makes the pops smooth and creamy while adding a good amount of protein. This is an easy way to sneak a little extra protein into a snack or dessert without using protein powder.

Not only are these frozen yogurt pops delicious and healthy, they are easy to make. You can have a nutritious, homemade treat prepared in 5 minutes.

What you’ll need to make these Strawberry Frozen Yogurt Ice Pops

These ice pops are so simple with just 4 ingredients.

vanilla Greek yogurt
fresh strawberries
honey
vanilla
popsicle molds
- I ordered this one from Amazon.

How to make Strawberry Frozen Yogurt Ice Pops

These ice pops couldn’t be easier to make.

Wash and cut up the strawberries.

In a blender combine the strawberries, Greek yogurt, honey and vanilla.

Blend until smooth and creamy.

If you like a bit of texture, pulse instead of blending completely. This will leave small chunks of strawberries.

Pour the blended mixture into the popsicle molds. Leave a little space at the top to allow for expansion as they freeze. Insert the sticks and place the molds in the freezer.

Freeze for at least 4-6 hours or overnight for best results.

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