Watermelon Feta and Hot Honey Salad

This Watermelon Feta and Hot Honey Salad is summer in a bowl! Sweet watermelon is combined with salty feta and fragrant basil then topped off with hot honey and a sprinkling of sea salt. It is the perfect balance of sweet and savory with just a hint of heat. This refreshing and unexpected twist on a summertime favorite is bright and flavorful. Serve this perfect Summer side dish for lunch, dinner or even a snack!

Course salads

Cuisine American

Prep Time 5

Servings

Calories 83kcal

Author Steph

Equipment

mixing bowl

Ingredients

6 c watermelon cubed
½ c basil chopped
½ c fat free feta
2 tbsp hot honey used: Mike's Hot Honey
sea salt

Instructions

Cut watermelon into cubes. Chop basil.
Arrange the watermelon in a serving plate, topped with the chopped basil and feta.
Drizzle with hot honey and sprinkle with sea salt.

Notes

WW Points:

2 Points for 1 cup

Click here to track in the WW app.

Nutrition