Stuffed Zucchini Boats with Chicken, Tomatoes and Cheese
These stuffed zucchini boats with chicken, tomatoes and cheese are a quick, easy and nutritious meal. Zucchini boats are stuffed with a flavorful combination of chicken, cheese, and a homemade chunky tomato sauce, and topped with fresh mozzarella. Rotisserie chicken breast is used as a shortcut here; it is simply tossed with a flavorful garlic and herb cheese spread and the tomato sauce, and stuffed inside hollowed-out zucchini boats. Topped with more sauce and cheese before baking, this dish is easy to prepare, and even easier to eat. Serve one boat alongside a vegetable or salad for a healthy lunch; for a heartier meal, eat two boats with a grain as a side dish.